Wild Ideas

Get the Facts: Seafood, Nutrition, & Climate Change

Posted by Jacqueline Claudia on

Seafood can be confusing.  There are so many mixed messages floating around out there!  Is it good for you?  Is it good for the earth?  What's better - farmed fish or wild fish?  What's the deal with mercury, PCBs and antibiotics?  So many questions...To help get to the bottom of this, we created a set of infographics to address the role that seafood plays in your body and our food system.  [...]

Read more

Get the Facts: Seafood, Nutrition, & Climate Change

Posted by Jacqueline Claudia on

Seafood can be confusing.  There are so many mixed messages floating around out there!  Is it good for you?  Is it good for the earth?  What's better - farmed fish or wild fish?  What's the deal with mercury, PCBs and antibiotics?  So many questions...To help get to the bottom of this, we created a set of infographics to address the role that seafood plays in your body and our food system.  [...]

Read more


LoveTheWild Holiday Gift Guide

Posted by Jacqueline Claudia on

It’s here! The most magical time of the year! Stuck on gift ideas? Your favorite frozen fish company to the rescue. We’ve gathered up our top picks.

Read more

LoveTheWild Holiday Gift Guide

Posted by Jacqueline Claudia on

It’s here! The most magical time of the year! Stuck on gift ideas? Your favorite frozen fish company to the rescue. We’ve gathered up our top picks.

Read more


How to Choose Safe-To-Eat Fish

Posted by Jacqueline Claudia on

The scariest thing when it comes to eating fish, particularly wild fish, are environmental toxins like mercury, PCBs, and pesticides. In general, the bigger and older the fish, the higher the likelihood that it’s contaminated. This is because these dangerous environmental toxins accumulate in the food chain [...]

Read more

How to Choose Safe-To-Eat Fish

Posted by Jacqueline Claudia on

The scariest thing when it comes to eating fish, particularly wild fish, are environmental toxins like mercury, PCBs, and pesticides. In general, the bigger and older the fish, the higher the likelihood that it’s contaminated. This is because these dangerous environmental toxins accumulate in the food chain [...]

Read more