LOCATION: Hagerman, ID
AQUACULTURE SYSTEM: Raceway
We make bold food that’s good for you and good for the earth.
This isn't just the most delicious fish you’ve ever tasted; it's a chance to make sustainable aquaculture the norm rather than the exception.
We believe that the right choices for the planet are also the right choices for your plate.
Raise your fork and enjoy!
Wharton undergrad. Darden MBA. Former fish farmer. Mother of four.
Always wanted to be a marine biologist. Excited to save the world, one fish at a time.
Start-up vet. Natural food writer. Oregon native.
Wants to make an impact on the world. Loves to show people that frozen fish can be super fresh, sustainable, and most importantly, delicious.
Food Processing jack of all trades. Milling Science Operations Undergrad from KSU (Flour Milling extraordinaire).
Start-up fanatic who loves cultivating company growth and culture. Loves the Colorado lifestyle and playing his custom Fender Stratocaster.
Fish lover since birth. Michigan undergrad. Aquaculture believer.
Former investment broker, turned natural food broker, then hooked by LTW and its mission. Passionate about doing what’s right for people, the planet, and fish. Thrives in the Colorado lifestyle from the restaurant scene to the mountain peaks.